New innovation drawn from the Greenprotein project!

New innovation drawn from the Greenprotein project!

During September and October of 2020 took place the harvesting session of the sugar beets at the headquarters of the project coordinator, Royal Cosun, and the subsequent collection of the sugar beets leaves for the Greenprotein Demo Plant. 1-year anniversary since the...
Paper publication! Rubisco: A promising plant protein

Paper publication! Rubisco: A promising plant protein

INRA (Institut National de la Recherche Agronomique), one of the GreenProtein project partners, has published a paper in the magazine “Food Hydrocolloids” titled: “Rubisco: A promising plant protein to enrich wheat-based food without impairing dough...
Different Vegetable Proteins, which one is better? RuBisCo

Different Vegetable Proteins, which one is better? RuBisCo

We’ve already talked in previous blog posts about animal proteins and some alternatives to them. However, today we are going to delve a little bit more into the world of vegetable proteins and their characteristics. They all come from vegetables, but their nutritional...